The passion in our food comes from the passion in our staff.
Our food is prepared lovingly with only the freshest of ingredients, authentic recipes and pride.
PRESPA is the one dining experience that has all the right ingredients, where everything comes together for the perfect and memorable meal.
Dinner hours: Monday - Thursday / 4:00 pm - 10:00 pm
Friday - Saturday / 4:00 pm - 11:00 pm
Sunday / 2:00 pm - 10:00 pm
Dinner Menú
Pasta
Angel Hair Pomodoro
Fresh Tomato, Basil, Olive Oil, And Garlic Sauteed Over Angel Hair Pasta $17
Penne Ala Vodka
Diced Tomato, Green Peas, Basil, And Garlic In A Vodka Cream Sauce $18
Wild Mushroom Ravioli
W/ Wild Mushrooms, Asparagus, Roasted Peppers, Sage,
In A Brown Butter Sauce With Parmagiano Reggiano $18
Rigatoni
W/ Sausage And Peas In Tomato Cream Sauce $18
Gnocchi Bolognese
Classic Beef, Pork, And Veal Ragu $18
Spinach And Roasted Garlic Tortoloni
W/ Asparagus, Plum Tomato, Artichoke Hearts
In A Roasted Garlic Cream Sauce $18
Broccolli Rabe And Sausage Ravioli
W/ Sweet And Hot Sausage, Broccoli Rabe, Roasted Red And Yellow Peppers,
Sun Dried Tomatoes, Garlic, Basil, And Olive Oil $18
Linguini
W/ Littleneck Clams In A Red Or White Wine Sauce $22
Shrimp Fra Diavlo
Sauteed Shrimp, Fresh Plum Tomatoes, Garlic And Basil In A Spicy Marinara Sauce $24
Lobster Ravioli
W/ Chunks Of Lobster, Plum Tomatoes, Red Bell Peppers, And Scallions
In A Pernod Lobster Sauce $25
Fruittf1 Di Mare
Shrimp, Scallops, Littleneck Clams And Mussels Over Linguini,
Choice Of Fra Diavolo, Bianco Sauce Or Marinara $26
Entrees
Chicken Florentina
Sauteed Breast Of Chicken In A Lemon White Wine Sauce,
With Capers And Toasted Pine Nuts Over A Bed Of Spinach $19
Chicken Prespa
Served Over Grilled Asparagus With A Plum Tomato Herb Cream Sauce $19
Chicken De Parma
W/ Prosciutto De Parma, Dried Figs, Golden Raisins In A Marsala Wine Sauce
Finished W/Toasted Pine Nuts $19
Veal Flmf1retto
Sauteed Veal Scallopini In An Amaretto Cream Sauce
With Sliced Oranges And Topped With Toasted Almonds $23
Veal Romana
Sauteed Veal Scallopini With A Marsala Wine Sauce, Wild Mushrooms,
Artichokes And Fresh Sage $23
Grilled Salmon
Over Sauteed Spinach W/Lemon Herb Cream Sauce $23
Veal And Shrimp Franchaise
Veal Scallopini And Shrimp Dipped In Egg Batter Served Over Broccoli Rabe With A
Lemon Herb Sauce $24
Shrimp And Scallop Saffron Risotto
Pan Seared Shrimp And Scallops Served Over Saffron Risotto With Green Peas,
And Roasted Red And Yellow Peppers $25
Angus Sirloin
Grilled Black Angus Sirloin Over A Brandy Demi Glaze Sauce With
Roasted Cippolini Onions, Plum Tomatoes And Baby Portabello Mushrooms $26
Angus Rib Eye
Char Broiled 16 Oz. Angus Rib Eye Steak W/Port Wine Sauce,
Grilled Asparagus And Garlic Mashed Potato $29
Filet Gorgonzola
Grilled And Served W/Onion Marmalade And Potato Croquettes $29
All Entrees And Pastas Are Served With A House Salad
Thoroughly Cooked Meats, Poultry, Seafood, Shellfish And Eggs
Reduces The Risk Of Food-Borne Illness
An 18% Gratuity Will Be Added To Parties Of 8 Or More
